Total Time
Prep 15 mins
Cook 12 mins

Chocolatey and sweet, crisp at the edges yet soft in the middle nothing beats homemade chocolate chip cookies! Specially if made with different types of Chocolate!

Ingredients Nutrition


  1. In an electric mixer beat the butter, coconut oil and shortening til smooth. Add all sugars until fluffy. Add eggs and vanilla well. In a small bowl combine flour, cornstarch, salt and baking soda and gradually add to mixture. Stir in all chocolate morsels. In 1/4 capfulls spoon on a cookie sheet or stoneware (my personal favorite) Bake 2-3 inches apart and bake at 375 for 12 minute.