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    You are in: Home / Recipes / Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze Recipe
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    Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

    Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze. Photo by True Texas

    49 Photos of Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    15 mins

    50 mins

    CCinSC's Note:

    Need I say more...CHOCOLATE! Decadently rich and moist. Add a scoop of vanilla ice cream and you're in Heaven.

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    Ingredients:

    Serves: 16

    Yield:

    Cake

    Units: US | Metric

    Cake

    Chocolate Glaze

    Directions:

    1. 1
      Cake: Preheat oven to 350°.
    2. 2
      Grease and flour bundt pan, set aside.
    3. 3
      In large mixing bowl, combine cake mix, pudding mix and chocolate chips.
    4. 4
      In another bowl, combine water, eggs, and vanilla mixing well.
    5. 5
      Add egg mixture to dry mixture and mix with spoon until just blended.
    6. 6
      Pour into prepared pan.
    7. 7
      Bake for 50 to 55 minutes or until cake tests done when wooden pick in center comes out clean.
    8. 8
      Cool 15 to 20 minutes before removing cake from pan.
    9. 9
      When completely cool, drizzle cake with Chocolate Glaze.
    10. 10
      Chocolate Glaze: Combine all ingredients in bowl.
    11. 11
      Mix with spoon until smooth.

    Ratings & Reviews:

    Read All Reviews (364)

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    Nutritional Facts for Chocolate! Chocolate! Chocolate! Bundt Cake With Chocolate Glaze

    Serving Size: 1 (104 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 321.5
     
    Calories from Fat 122
    38%
    Total Fat 13.6 g
    20%
    Saturated Fat 5.9 g
    29%
    Cholesterol 27.0 mg
    9%
    Sodium 393.2 mg
    16%
    Total Carbohydrate 51.4 g
    17%
    Dietary Fiber 2.4 g
    9%
    Sugars 36.0 g
    144%
    Protein 3.9 g
    7%

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