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    You are in: Home / Recipes / Chocolate Chip Snack Cake Recipe
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    Chocolate Chip Snack Cake

    Chocolate Chip Snack Cake. Photo by 2Bleu

    1/2 Photos of Chocolate Chip Snack Cake

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    10 mins

    45 mins

    weekend cooker's Note:

    A delicious snack cake. You can use applesauce instead of vegetable oil to reduce the fat and almost have the same texture.

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    Ingredients:

    Serves: 8-12

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      In a large mixing bowl, combine yellow cake mix, vanilla pudding, eggs, water, and vegetable oil or applesauce.
    2. 2
      Beat for 5 minutes.
    3. 3
      Stir in the chocolate chips and half of the grated chocolate.
    4. 4
      Pour into a greased 9x13x2 baking pan.
    5. 5
      Bake at 350 degrees Fahrenheit for 45 to 50 minutes or until a toothpick inserted near the center comes out clean.
    6. 6
      Sprinkle with remaining grated chocolate while serving warm.
    7. 7
      Cool completely.
    8. 8
      Dust with confectioner's sugar.

    Ratings & Reviews:

    • on April 12, 2011

      45

      This is a great 'one bowl whip it up and eat' cake. We used chocolate pudding and applesauce. This cake is very light and airy yet still creamy from the pudding mix. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2009

      55

      Perfect for that sweet tooth in all of us. I made this using instant chocolate pudding instead of vanilla. Made for Please Review My Recipe Tag

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 19, 2009

      55

      fantastic is right! I used half oil and applesauce, I ran out of hard chocolate so I chopped up some semi-sweet chocolate chips and used the new Oreo cookie vanilla pudding mix, thanks for sharing weekendC!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Chocolate Chip Snack Cake

    Serving Size: 1 (134 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 758.9
     
    Calories from Fat 370
    48%
    Total Fat 41.2 g
    63%
    Saturated Fat 14.1 g
    70%
    Cholesterol 94.3 mg
    31%
    Sodium 647.4 mg
    26%
    Total Carbohydrate 98.0 g
    32%
    Dietary Fiber 4.0 g
    16%
    Sugars 70.1 g
    280%
    Protein 8.3 g
    16%

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