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    You are in: Home / Recipes / Chocolate Chip Pie Recipe
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    Chocolate Chip Pie

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on November 21, 2007

      I solved the sinking chips issue by adding about a handful more flour. Excellent recipe!

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    • on September 27, 2006

      I was really expecting this to be much more sinful and yummy than it actually tasted. The vote from my family was that it was pretty good, but not a "must make again". We didn't like how the chocolate chips sunk to the bottom, but didn't quite melt into their own layer. This resulted in a lot of chocolate chips sticking to the bottom of my pie pan...and I had even sprayed it with Pam just in case. I had expected the cookie layer to be chewy and gooey, but instead it was airy, eggy and slightly spongy in texture. I served this warm with vanilla ice cream and it was a nice dessert but not quite what we were looking for.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2004

      Quick and easy. I thought it tasted like a chocolate chip cookie (the little my boys let me have) Will definitely make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2004

      This is really good and simple; I thought it tasted like a brownie in a pie shell. I had to make another one right after the first one was gone; my husband insisted! Thanks for a great recipe!

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    Nutritional Facts for Chocolate Chip Pie

    Serving Size: 1 (101 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 434.9
     
    Calories from Fat 213
    49%
    Total Fat 23.7 g
    36%
    Saturated Fat 11.4 g
    57%
    Cholesterol 75.7 mg
    25%
    Sodium 297.3 mg
    12%
    Total Carbohydrate 54.4 g
    18%
    Dietary Fiber 2.2 g
    9%
    Sugars 36.6 g
    146%
    Protein 4.7 g
    9%

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