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    You are in: Home / Recipes / Chocolate Chip Pecan Cookies Recipe
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    Chocolate Chip Pecan Cookies

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Eat! Eat! You're skin and bones!'s Note:

    These are my husband's favourite cookies (and mine!). The cookie batter is just the right sweetness, balanced by the chocolate chips. What I like about these cookies are they are so quick to make and I always have these ingredients on hand. I make these at least twice a month!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F Beat butter, sugars, egg and vanilla.
    2. 2
      Add flour, oats and baking soda. Mix until blended.
    3. 3
      Add chocolate chips and pecans.
    4. 4
      Drop by level tablespoonfuls of dough onto ungreased baking sheets.
    5. 5
      Bake approximately 7-8 minutes (depends on your oven; you want these cookies to be tender coming out, but they should look like they are done baking).
    6. 6
      Transfer onto a wire rack after cooling for a few minutes.

    Ratings & Reviews:

    • on September 18, 2011

      55

      i made these cookies one night just to try a new recipe. I knew i had chocolate chips and pecans, so i searched for something new that i could use those in. I stumbled on this recipe, and although it was not yet rated, i thought i would give it a try.

      these cookies came out awesome! i used Kashi oatmeal packets for the "quick cooking oat" since i didn't have any on hand, and i added a few more chocolate chips and pecans then the recipe called for, i figured it couldn't hurt! :)

      the cookies came out looking lumpy and almost not any different from the dough, but they tasted AMAZING!

      im making these again for a potluck dinner im attending. another one of my favorite recipes! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Pecan Cookies

    Serving Size: 1 (766 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 123.0
     
    Calories from Fat 57
    47%
    Total Fat 6.4 g
    9%
    Saturated Fat 3.1 g
    15%
    Cholesterol 15.3 mg
    5%
    Sodium 55.8 mg
    2%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.8 g
    3%
    Sugars 9.9 g
    39%
    Protein 1.4 g
    2%

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