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    You are in: Home / Recipes / Chocolate Chip Oatmeal Scotchies Recipe
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    Chocolate Chip Oatmeal Scotchies

    Chocolate Chip Oatmeal Scotchies. Photo by ~Nimz~

    1/2 Photos of Chocolate Chip Oatmeal Scotchies

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    cookin_nurse's Note:

    I hardly make any other cookies but these. they are so wonderful! They are loaded with lots of butterscotch, chocolate chips and oatmeal!! I make these all the time for gatherings, camping trips etc. and there are never any left to bring home.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Directions:

    1. 1
      In a large bowel cream margarine, shortening, and brown sugar. Add eggs and water. Gradually add flour. Mix in baking soda, baking powder and salt. Stir in oats, butterscotch chips and chocolate chips.
    2. 2
      Drop by tablespoons onto baking sheet. Bake 10 minutes at 375.

    Ratings & Reviews:

    • on May 30, 2011

      55

      Thanks for making cookin_nurse Chef of the Day. We celebrated Memorial Day eating these wonderful cookies. I like cookies that use a mix of butter/shortening--to me they make a better tasting and textured cookie. Other than mixing all dry ingredients together, then adding to creamed mixture, followed recipe to a T. They were perfect at ten minutes. I will add this one to the cookie rotation!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 23, 2009

      55

      Very good cookie. I made half of the recipe and cut back on the amount of baking powder only using about 2 tsp for half the recipe. The flavor and texture were perfect. Thanks for sharing. I'll make these again. Made for PRMR :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Oatmeal Scotchies

    Serving Size: 1 (1471 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2014.7
     
    Calories from Fat 804
    39%
    Total Fat 89.4 g
    137%
    Saturated Fat 36.9 g
    184%
    Cholesterol 124.0 mg
    41%
    Sodium 2237.8 mg
    93%
    Total Carbohydrate 291.2 g
    97%
    Dietary Fiber 10.2 g
    40%
    Sugars 176.0 g
    704%
    Protein 24.1 g
    48%

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