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    You are in: Home / Recipes / Chocolate Chip 'n Oatmeal Cookies Recipe
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    Chocolate Chip 'n Oatmeal Cookies

    Chocolate Chip 'n Oatmeal Cookies. Photo by HokiesMom

    1/4 Photos of Chocolate Chip 'n Oatmeal Cookies

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    wwltmom's Note:

    So Good and So Easy!

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    Ingredients:

    Yield:

    cookies

    Units: US | Metric

    • 18 1/2 ounces yellow cake mix
    • 1 cup quick-cooking oats, uncooked
    • 1/2 cup vegetable oil
    • 2 eggs
    • 1 cup semi-sweet chocolate chips

    Directions:

    1. 1
      Heat oven to 350 degrees.
    2. 2
      Combine cake mix, oats, oil, and eggs in large bowl; mix well. Stir in chocolate chips. Drop by rounded teaspoons onto ungreased cookie sheets.
    3. 3
      Bake 10 to 12 minutes or until very lightly browned. Cool slightly; remove from cookie sheets to wire racks. Cool completely.

    Ratings & Reviews:

    • on February 28, 2011

      45

      Nice basic cookie with a punch of flavor due to the cake mix. The only thing I struggled with is that these instructions are exactly like cake-mix cookies but with the added oatmeal so the dough was very very stiff. I added one extra egg white so I could mix it more thoroughly. Great recipe to use that adds some fiber without adding a ton of time to my schedule. Made for the I Recommend Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 28, 2009

      55

      Talk about easy and tasty! I followed the recipe exactly and they were delicious. Made for Bargain Basement Tag Game 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip 'n Oatmeal Cookies

    Serving Size: 1 (983 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 187.0
     
    Calories from Fat 88
    47%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.3 g
    11%
    Cholesterol 15.9 mg
    5%
    Sodium 150.7 mg
    6%
    Total Carbohydrate 23.8 g
    7%
    Dietary Fiber 0.9 g
    3%
    Sugars 13.3 g
    53%
    Protein 2.2 g
    4%

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