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    You are in: Home / Recipes / Chocolate Chip Marzipan Cake Recipe
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    Chocolate Chip Marzipan Cake

    Average Rating:

    2 Total Reviews

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    • on June 01, 2013

      My brother requested a chocolate marzipan cake for his birthday and i came across this recipe. Very easy to make. I found the batter was very dry so I added a tablespoon of natural yogurt. Once cooked it tasted absolutely gorgeous! Will make it again very soon :)

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    • on March 17, 2012

      This recipe is absolutely divine. I had never heard of marzipan until this past year. I have been baking for years and love finding new recipes to try. This is my new favorite cake. The only issue I have is the thickness of the batter and how dry the cake turns out when cooked fully. I only cooked the cake for around 40 minutes and the center was perfect. The outside edges were a little dry for my liking but this time around I'm going to experiment with the batter to see if I can't come up with something a little more moist. Thank you for sharing such a wondrous dessert.

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    Nutritional Facts for Chocolate Chip Marzipan Cake

    Serving Size: 1 (582 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2320.6
    Calories from Fat 1066
    Total Fat 118.5 g
    Saturated Fat 70.8 g
    Cholesterol 617.7 mg
    Sodium 2718.5 mg
    Total Carbohydrate 300.2 g
    Dietary Fiber 11.9 g
    Sugars 169.5 g
    Protein 34.1 g

    The following items or measurements are not included:



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