Oh so good!! I combined this recipe with your Butterscotch Mellows (#62358) by using half butterscotch and half chocolate chips. Some of the quantities were vague so I used 24 oz chips and a 10.5 oz bag of mini mallows. I thought it could've used more mallows. Melted the ingredients in the microwave, which made it really easy and quick to throw these together. Thanks for the recipe Rhonda!
My mother used to make these when I was a kid. Brings back memories!! Now they are a hit my my son. Thanks!!
I made this with a couple of other goodies to give to my daughter, son and families for part of their Christmas present..the kids liked this one best..I kept a few pieces for myself and can see why they all loved it..thanks for sharing!
These were thick and really rich but good. I had trouble with the marshmellows melting before I could get them in the 9x9 pan and I seem to think thats what caused the thickness. All in all its a nice treat to have around. Thanks for the recipe.
I made this for Pick a Chef Fall 2005 and it was another winner. My kids love your Butterscotch Mellows and they love this recipe as well. It is simple to make but really tasty too. Thanks Rhonda :)