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    You are in: Home / Recipes / Chocolate Chip Macaroons Recipe
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    Chocolate Chip Macaroons

    Chocolate Chip Macaroons. Photo by Mother of Many

    1/1 Photo of Chocolate Chip Macaroons

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    J e l i s a's Note:

    So easy, only 4 ingredients. From the Chocolate Lover's Collection.

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    Units: US | Metric


    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Spray cookie sheets with non-stick spray.
    3. 3
      Combine coconut, chocolate chips, milk and vanilla in medium bowl; mix until well blended.
    4. 4
      Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheets.
    5. 5
      Press dough gently with back of spoon to flatten slightly.
    6. 6
      Bake 10-12 minutes or until light golden brown.
    7. 7
      Let cookies cool for 1 minute before placing onto wire racks.

    Ratings & Reviews:

    • on March 11, 2003


      These were sooo good! I made a batch with chocolate chips and one without and they were both gone before the weekend was over. Thanks for the recipe Dana.

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    • on March 10, 2003


      I made these early in the week so my husband could take them to work and have his co-workers rate them needless to say everyone gave them 5 stars!! alot of people said they reminded them of a Mounds Bar. On top being good they are so easy to make. Thank Dana for another great recipe.

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    • on March 09, 2003


      I made these cookies for our DANATHON weekend...very easy to mix up and bake...really good taste. Thank you, Dana. Your cookies would be a great addition to Christmas platters! LC

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)


    Nutritional Facts for Chocolate Chip Macaroons

    Serving Size: 1 (537 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 52.5
    Calories from Fat 25
    Total Fat 2.8 g
    Saturated Fat 2.1 g
    Cholesterol 1.7 mg
    Sodium 18.6 mg
    Total Carbohydrate 6.8 g
    Dietary Fiber 0.3 g
    Sugars 6.3 g
    Protein 0.6 g

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