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    You are in: Home / Recipes / Chocolate Chip Freezer Cake Recipe
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    Chocolate Chip Freezer Cake

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on May 12, 2010

      This is a good cake with lots of flavor and the chocolate chips are wonderful in it. My family enjoyed it and it is pretty moist. Thanks for sharing.

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    • on March 22, 2008

      Fabulous. I could not believe that freezing it would keep it moist as most cakes dry out - but not this one! The next time I think I'm going to reverse some of the ingredients - like chocolate cake and white chocolate chips or even peanut butter chips! Thanks! Made for Beverage Tag Game March 2008

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2006

      This cake was so good and moist. This would be great to keep on hand in the freezer for unexpected events and you need something good and quick. My son keeps asking when I'm going to make another one.

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    • on December 29, 2005

      This was heaven! I froze in individual slices to remove temptation. Thanks for posting, Mary!

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    Nutritional Facts for Chocolate Chip Freezer Cake

    Serving Size: 1 (1644 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 6299.3
     
    Calories from Fat 3123
    49%
    Total Fat 347.0 g
    533%
    Saturated Fat 97.6 g
    488%
    Cholesterol 856.2 mg
    285%
    Sodium 6437.7 mg
    268%
    Total Carbohydrate 788.6 g
    262%
    Dietary Fiber 29.1 g
    116%
    Sugars 547.1 g
    2188%
    Protein 64.1 g
    128%

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