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    You are in: Home / Recipes / Chocolate Chip Crunch Cookies Recipe
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    Chocolate Chip Crunch Cookies

    Chocolate Chip Crunch Cookies. Photo by lesstress

    1/1 Photo of Chocolate Chip Crunch Cookies

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    HSingARMYmom's Note:

    From "Chocolate Chip Cookie Murder" by JoAnne Fluke. These are awesome!

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    Serves: 12


    dozen c ...

    Units: US | Metric


    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Cream together butter and both sugars till light and fluffy.
    3. 3
      Add eggs, mixing well after each addition.
    4. 4
      Add baking soda, salt and vanilla.
    5. 5
      Slowly add flour and corn flakes.
    6. 6
      After everything else is throughly combined, add chocolate chips.
    7. 7
      Form into 1-2 tablespoons sized balls, 12 cookie balls to a standard cookie sheet.
    8. 8
      Bake for 8 - 10 minutes or till lightly golden on the edges. Let cool on the cookie sheet till cookie begins to set up some then transfer to cooling racks.

    Ratings & Reviews:

    • on April 25, 2010


      I must say these are different but totally enjoyable! I made these Friday for the workers, DH and BIL out at the barn (cottage) and they were GULPED down! I was amazed at how fast these were eaten. Of course they were taking 2 & 3 at a time. I did not have enough corn flakes and added in about a 1/4 cup of bran flakes. Great texture. As my DH and BIL are hard core chocolate chip cookie eaters I was unsure how receptive they would be but they were very receptive. Thank you PAC baby for a new way to make cookies. Will make these again next weekend for the worker bees.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Chip Crunch Cookies

    Serving Size: 1 (108 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 462.5
    Calories from Fat 185
    Total Fat 20.6 g
    Saturated Fat 12.5 g
    Cholesterol 71.6 mg
    Sodium 591.6 mg
    Total Carbohydrate 67.6 g
    Dietary Fiber 1.6 g
    Sugars 42.7 g
    Protein 4.8 g

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