Total Time
Prep 5 mins
Cook 10 mins

Sweet and tasty for those who like chocolate.

Ingredients Nutrition


  1. 1. Cream together butter/ margarine, sugars, and vanilla until light and fluffy. Beat in eggs.
  2. 2. Sift together flour, baking soda, and salt; gradually add to creamed mixture, mixing until well blended.
  3. 3. Fold in chocolate chips and nuts. Bake at 375 degrees farenhight for about 10 minutes or until lightly browned.


Most Helpful

Ran out of nuts so replaced these with dried apricots. The proportions of everything are spot on and the recipe is excellent for when your kids want to help out.

Missy Wombat July 31, 2010

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