Start Here
- Course
- Main Ingredient
- Cuisine
- Preparation
- Occasion
- Diet
- Filter by Ingredient
- Nutrition

Select () or exclude () categories to narrow your recipe search.

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.

Get Recipes

Calories

Amount per serving

Total Fat
Saturated Fat
Polyunsat. Fat
Monounsat. Fat
Trans Fat

Cholesterol

Sodium

Potassium

Total Carbohydrates

Dietary Fiber
Sugars

Protein

Vitamin A

Vitamin B6

Vitamin B12

Vitamin C

Calcium

Iron

Vitamin E

Magnesium

Alcohol

Caffeine

Lost? Site Map

Chocolate Chip Cookie Turtle

By lynda clark

Added February 19, 2002 | Recipe #20075

Categories: Hand Formed cookies Bar cookies Pies and tarts

This recipe has no photos

Add Your Photos

Rate it! | Read 2 Reviews

Total Time:

Prep Time:

Cook Time:

1 hrs 5 mins

5 mins

1 hrs

lynda clark's Note:

Mmmm...Mmmm good!!! A sweet cookie dipped into caramel, peanuts and chocolate...NEED I SAY MORE?!!!

RECIPE TOOLS

Print Recipe
View Full Screen

Full-Page View expands the recipe ingredients and directions for easy viewing in the kitchen.
Add a Private Note
Add Your Photos
Ask a Question

Get answers about this recipe in our Cooking Q&A forum.
Submit a Correction

Spot a typo or missing ingredient? Submit your correction for review.

SAVE THIS RECIPE

Add to Cookbook

Save this recipe in your online cookbook to access when you need it.
Add to Shopping List

Add this recipe's ingredients to your weekly shopping list.
Add to Menu

Create a new menu and save this recipe for easy meal planning.

SHARE THIS RECIPE

Send to Mobile

Text a link of this recipe to your web-enabled cell phone.
Email
Share

Ingredients:

Servings:

Units: US | Metric

12 chocolate chip cookies (your cookie recipe)
Kraft caramels (or your recipe)
unsalted peanuts or salted peanuts (whatever kind of nuts you like)
Hershey's semi-sweet chocolate chips or Hershey chocolate candy bar

Directions:

1

Set peanuts aside in bowl.
2

Melt caramel down.
3

Melt chocolate.
4

ASSEMBLY-----------.
5

Take cookie.
6

Dip really good into semi cooled down caramel, so you'll get more caramel on cookie and peanuts will stick better.
7

Dip directly into peanuts.
8

Cool cookies until caramel and peanuts are set.
9

Dip cookies in that tasty melted Hersheys Chocolate.
10

NOTE: Make sure you place cookies on a piece of waxed or parchment paper so the contents do not stick to your pans.
11

ALSO: If you are going to melt the caramel and or chocolate in microwave you must make sure to not burn both of them.