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    You are in: Home / Recipes / Chocolate Chip Cookie Ice Cream Cake Recipe
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    Chocolate Chip Cookie Ice Cream Cake

    Chocolate Chip Cookie Ice Cream Cake. Photo by ElizabethKnicely

    1/2 Photos of Chocolate Chip Cookie Ice Cream Cake

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    BajanDredi's Note:

    By: ARVILLALAR (allrecipes.com) "Vary this dessert by using different flavors of ice cream."

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    Ingredients:

    Serves: 12

    Yield:

    9-inch ...

    Units: US | Metric

    Directions:

    1. 1
      Crush half the cookies (about 20) to make crumbs. Combine crumbs with melted margarine and press into the bottom of a 9-inch springform pan or pie plate. Stand remaining cookies around edge of pan. Spread 3/4 cup fudge topping over crust. Freeze 15 minutes.
    2. 2
      Meanwhile, soften 1 quart of ice cream in microwave or on countertop. After crust has chilled, spread softened ice cream over fudge layer. Freeze 30 minutes.
    3. 3
      Scoop remaining quart of ice cream into balls and arrange over spread ice cream layer. Freeze until firm, 4 hours or overnight. To serve, garnish with remainder of fudge topping, whipped cream and cherries.

    Ratings & Reviews:

    • on April 15, 2014

      55

      Super easy and very quick. My husband absolutely loves ice cream cake and begs me to make it all the time and I have always avoided it because I thought it would be too time consuming and difficult. My husband was a very happy camper when I pulled this out of the freezer after dinner tonight. It will become a common dessert in my house now that I know how easy it is to make. I think that you could easily change up the flavor by using different cookies, ice creams and ice cream toppings. Thanks for uploading this great recipe BajanDredi. Made for PAC Spring 2014.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Chip Cookie Ice Cream Cake

    Serving Size: 1 (173 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 513.6
     
    Calories from Fat 243
    47%
    Total Fat 27.0 g
    41%
    Saturated Fat 11.5 g
    57%
    Cholesterol 56.4 mg
    18%
    Sodium 340.5 mg
    14%
    Total Carbohydrate 63.5 g
    21%
    Dietary Fiber 2.6 g
    10%
    Sugars 28.9 g
    115%
    Protein 6.9 g
    13%

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