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    You are in: Home / Recipes / Chocolate Chip Cookie Cake Recipe
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    Chocolate Chip Cookie Cake

    Chocolate Chip Cookie Cake. Photo by staceycook

    1/13 Photos of Chocolate Chip Cookie Cake

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    25 mins

    20 mins

    April J.'s Note:

    This is one of my very favorite cake recipes. It is so soft and fluffy. I like making it for birthdays and decorating it with chocoate icing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Beat butter and sugars together.
    2. 2
      Add eggs and vanilla.
    3. 3
      Mix flour, salt, baking soda, and cream of tartar.
    4. 4
      Add dry ingredients to the batter and mix until well blended.
    5. 5
      Stir in chocolate chips.
    6. 6
      Spread dough into a 15 1/2 inch round pan.
    7. 7
      Bake for 20 minutes at 350 degrees.

    Ratings & Reviews:

    • on July 14, 2010

      55

      SilFerWolf, I think that you will find that the bitterness problem will be solved by using the baking soda instead of baking powder. It does make a difference in how your baked goods turn out.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2009

      55

      This was perfect! It was very sweet, especially since I iced mine, but very good. I left out the cream of tartar and added a box of vanilla instant pudding. I cooked it on a 15 inch pizza pan lined with foil which I used to bring up the edges of the pan. I'm glad I did or else this cookie would have been all over the oven. Thanks for sharing. I'll be making this again.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 21, 2009

      55

      Warning, this is so delicious and very very rich! I made this for my nephews birthday and iced it with chocolate frosting and decorated with smarties. It was a bit too sweet for me with the icing but the kids loved it. If I was making it for adults I think it would be heavenly with whipped cream mounded on top. I used a 12" springform pan to make this and it worked out well.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (39)

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    Nutritional Facts for Chocolate Chip Cookie Cake

    Serving Size: 1 (80 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 358.1
     
    Calories from Fat 178
    49%
    Total Fat 19.8 g
    30%
    Saturated Fat 11.9 g
    59%
    Cholesterol 57.3 mg
    19%
    Sodium 362.2 mg
    15%
    Total Carbohydrate 45.1 g
    15%
    Dietary Fiber 1.8 g
    7%
    Sugars 28.4 g
    113%
    Protein 3.8 g
    7%

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