Chocolate Chip Cheesecake Dip

Total Time
2hrs 15mins
Prep 15 mins
Cook 2 hrs

This is an amazingly easy recipe to prepare and it's a hit at parties and gatherings. My mom has made it for a few years, and it's always the first to go... enjoy!

Ingredients Nutrition


  1. Beat cream cheese and butter until smooth.
  2. Mix in sugars and vanilla.
  3. Stir in chocolate.
  4. Cover and chill 2 hours.
  5. Shape into a ball.
  6. Wrap with saran wrap and chill at least 2 hours.
  7. Roll in chopped nuts if desired.
  8. Serve with graham cracker stix.
Most Helpful

Our family loved this dip. I could just keep eating and eating..... Mini chips are a must, otherwise chop your regular sized chips. Light cream cheese worked just fine. Nilla wafers (the mini ones) were our favorite with this, but pretzels were also good if you like the sweet/salty combo. I didn't roll it, but scooped some into my dip bowl and sprinkled enough chocolate chips on top to keep the saran wrap from sticking for the car ride.

Mark & Stacy January 01, 2012

Really great dip for parties and it couldn't be easier to make. This one is definitely a keeper!

quirkycook March 13, 2010