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    You are in: Home / Recipes / Chocolate Chip Cheese Ball Recipe
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    Chocolate Chip Cheese Ball

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs

    3 hrs

    3 hrs

    grandma2969's Note:

    had this at a baby was served with assorted cookies and graham crackers..Yummy..I did use reduced fat cream cheese to help a little

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    Units: US | Metric


    1. 1
      In large mixing bowl, whip cream cheese, butter and vanilla until fluffy with mixer on medium speed.
    2. 2
      Gradually add the sugar, and beat just till combined.
    3. 3
      Stir in chocolate chips, and cover and refrigerate 2 hours to chill.
    4. 4
      Place cream cheese mixture on large piece of wax paper or plastic wrap.
    5. 5
      Wrap and shape into a ball.
    6. 6
      Refrigerate and chill 1 hour.
    7. 7
      Just before serving, roll cheese ball in finely chopped pecans.
    8. 8
      Serve with graham crackers etc.

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    Ratings & Reviews:

    • on February 05, 2010


      Doubled the recipe and made this for my niece for her birthday celebration. I didn't roll it in a ball, I just packed it into a container and refrigerated it. Served with cinnamon graham crackers and chocolate graham crackers and everyone loved it! Gave the recipe to my niece so she can make it for her friends. Definitely a keeper!

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    • on December 20, 2008


      My co-worker made this exact recipe yesterday for our work luncheon- it was SO GOOD! Didn't add the pecans though. I bought the stuff to make it last night, and it's in the fridge right now....ha! Can't wait!

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    • on December 25, 2007


      This was really quite sinful. I served this at my Christmas Eve party with honey graham sticks and everyone really liked it. I couldn't find mini chocolate chips at the store so I just used regular sized chips. I'll definitely be making this again. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Chocolate Chip Cheese Ball

    Serving Size: 1 (672 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1624.4
    Calories from Fat 1210
    Total Fat 134.5 g
    Saturated Fat 68.1 g
    Cholesterol 246.7 mg
    Sodium 675.5 mg
    Total Carbohydrate 107.9 g
    Dietary Fiber 7.7 g
    Sugars 94.6 g
    Protein 15.5 g

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