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    You are in: Home / Recipes / Chocolate Chip Cake Recipe
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    Chocolate Chip Cake

    Chocolate Chip Cake. Photo by Farrel

    1/1 Photo of Chocolate Chip Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    JEB's Note:

    A super easy no frosting cake that is delicious warm from the oven. One of my family's favorite cakes of all time.

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    Units: US | Metric


    1. 1
      Heat oven to 350 degrees.
    2. 2
      Grease (not oil) a 13 x 9 pan.
    3. 3
      In large bowl, combine first 9 ingredients.
    4. 4
      Mix well by hand or use a mixer at medium speed for about 3 minutes.
    5. 5
      Pour half of the batter (about 2 1/2 cups) into the prepared pan.
    6. 6
      In separate small bowl, combine the sugar and cinnamon.
    7. 7
      Sprinkle half of the sugar mixture and chocolate chips (1/2 cup) over batter.
    8. 8
      Repeat with remaining batter, sugar mixture, and chocolate chips.
    9. 9
      Bake at 350 degrees for 30-35 minutes or until toothpick inserted in center comes out clean.

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    Ratings & Reviews:

    • on August 01, 2007


      This was a delicious cake although it definitely should call for mini chocolate chips because everything sinks to the bottom and if you don't have a real sweet tooth this is not the cake for you; I felt that it could have used less sugar and I do have a sweet tooth.

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    • on May 16, 2006


      A friend made this recipe for a party and it was fantastic! Can't wait to make it myself - yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2006


      It was moist and light. My chocolate chips sunk to the bottom though so I wonder if using minis would be better. Not sure if I will make it again but it wasn't bad.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Chocolate Chip Cake

    Serving Size: 1 (120 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 389.7
    Calories from Fat 144
    Total Fat 16.0 g
    Saturated Fat 6.8 g
    Cholesterol 58.9 mg
    Sodium 368.1 mg
    Total Carbohydrate 59.5 g
    Dietary Fiber 1.5 g
    Sugars 41.9 g
    Protein 4.8 g

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