4 Reviews

Mmmmm good icing! Used some mini m&ms instead of chocolate chips and used to frost some chocolate cupcakes! Thanks BirdyBaker! :)

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Redsie March 07, 2010

This is a great frosting recipe...I had no problem making it very easy, except I used regular size chocolate chips that I already had on hand. Tasted great on top of chocolate cake. The whole family enjoyed the frosting on the cake!! Will use again..Thanks Birdy for posting a great frosting!!

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Southern Momma #2 May 10, 2007

Sorry but I wasn't crazy about this recipe. The icing seemed thin and overly sweet. Maybe it was just me but not one of the better buttercream frosting I have tried.

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grunig February 28, 2006

This recipe is excellent. I used this frosting with a white cake and my husband would call it a dalmation cake because I used the regular sized chocolate chips. It was so cute. However, using the regular size chocolate chips, I was forced to make a second batch of frosting to finish. Using the regular size plus using about 1 cup of them, it really didn't bother me to do so. It was the hit of the BBQ I took it to. Thank you for sharing such a wonderful recipe.

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Gwen Sargeant July 04, 2005
Chocolate Chip Buttercream Frosting