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    You are in: Home / Recipes / Chocolate Chip Brownie Loaf Cake (Vegan) Recipe
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    Chocolate Chip Brownie Loaf Cake (Vegan)

    Chocolate Chip Brownie Loaf Cake (Vegan). Photo by cakeinmyface

    1/3 Photos of Chocolate Chip Brownie Loaf Cake (Vegan)

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    cakeinmyface's Note:

    it is with great dissapointment i admit defeat on a concept, this was sipposed to be veganomicon chocolate chip brownie waffles sadley my waffle maker was inferior and could not hold the umptions goo of them without tearing them apart when i opended the waffle maker. i scraped out and ate teh cooked goo and it was gorgoues but messy. i kept the crispy cooked bits off waffle and spinkled it over the cake mix once it was in the loaf tin. i nearly cried that day fro sheer dissapoinment i love waffles, but on the plus side i got a very good cake out the mix

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      preheat you oven to gas mark 4, line a loaf tin with baking parchment
    2. 2
      sift all the dry ingredients into a large bowl and make a well in the centre.
    3. 3
      mix all wet ingredients in another bowl and whisk a little
    4. 4
      add wet ingredients to dry ingredients usie a spatula to combine until just mixed do not over mix, fold in gently choc chips and pecans if using.
    5. 5
      put mixture into loaf tin and bake for about 40 minutes, this should be a slightly squidy loaf so stick in a wooden squewer ( i really had to think how to spell squeerer then im sure its wrong every way i look it it nevermind!) if its fudgey give it about naother 5 minutes or if you like it a bit gooey take it out, it will conitnue to cook a bit whilst its cooling.
    6. 6
      cut into chunks and refuse to share with husband as you are lamenting over waffes.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Chip Brownie Loaf Cake (Vegan)

    Serving Size: 1 (313 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 812.6
     
    Calories from Fat 318
    39%
    Total Fat 35.3 g
    54%
    Saturated Fat 10.2 g
    51%
    Cholesterol 0.0 mg
    0%
    Sodium 787.4 mg
    32%
    Total Carbohydrate 121.7 g
    40%
    Dietary Fiber 10.4 g
    41%
    Sugars 57.3 g
    229%
    Protein 15.7 g
    31%

    The following items or measurements are not included:

    soy yogurt

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