Chocolate Chip Blondies

"An alternative to the usual brownie. Prep time includes cooling time."
 
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Ready In:
1hr
Ingredients:
11
Serves:
24
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ingredients

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directions

  • In a bowl, with a mixer on medium speed, beat butter, granulated sugar, and brown sugar until smooth.
  • Add vanilla and eggs and beat until well blended.
  • Stir in flour, salt, and baking soda until well combined.
  • Stir in butterscotch chips, chocolate chips, and walnuts.
  • Butter a 9- by 13-inch baking pan and spread dough level in pan.
  • Bake in a 350°F oven until top is browned and a wooden skewer inserted in center comes out with moist crumbs attached, about 30 minutes.
  • Cool on a rack for 15 minutes, then cut into 24 rectangles.
  • Serve warm or cool.

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RECIPE SUBMITTED BY

I live in the San Francisco area and love it here. I discovered Recipezaar (then Food.com..Genius Kitchen) in 2001 and have been so happy to have my favorite recipes stored safely here. I am mother to 7 and grandmother to 7. I love to knit, smock, sew, etc., but my favorite hobby of the moment is traditional rug hooking. This is a sample of what I do.? It's called "November".? I dyed most of the wool myself. It is made from wool flannel, cut into strips a little less than 1/4" and then worked into a linen backing. This is my 3rd rug.
 
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