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    You are in: Home / Recipes / Chocolate Chip Bars Recipe
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    Chocolate Chip Bars

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Chef 313014's Note:

    I got this from a in-store magazine and they are really good! Like chocolate chip cookies without all the fuss.

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    Units: US | Metric


    1. 1
      In a large bowl, whisk flour, baking soda and salt together until well mixed. Using a large bowl and electric beaters, blend butter, brown sugar and refined sugar until creamy.
    2. 2
      Blend in one egg at a time, then add vanilla. Hand-stir the flour mixture into the butter mixture until well mixed. Fold in the chocolate chips.
    3. 3
      Line a 10 x 10 inch pan with parchment paper or spray it lightly with cooking oil. Scrape the batter into the pan and smooth the top.
    4. 4
      Bake in a 350F oven for 30 minutes or until golden and a cake tester inserted in the center comes out clean.

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    Ratings & Reviews:

    • on January 15, 2011


      Worked perfectly! Make sure to start watching around 25 minutes, especially if you like your cookie a little doughy.

      I doubled the vanilla because I like a strong vanilla taste. Didn't seem to an adverse effect on how the cookie cooked.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chocolate Chip Bars

    Serving Size: 1 (1239 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 153.1
    Calories from Fat 74
    Total Fat 8.2 g
    Saturated Fat 4.9 g
    Cholesterol 25.3 mg
    Sodium 57.3 mg
    Total Carbohydrate 19.8 g
    Dietary Fiber 0.7 g
    Sugars 13.7 g
    Protein 1.5 g

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