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    You are in: Home / Recipes / Chocolate Chip Banana Snack Cake Recipe
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    Chocolate Chip Banana Snack Cake

    Chocolate Chip Banana Snack Cake. Photo by lilsweetie

    1/1 Photo of Chocolate Chip Banana Snack Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    5 mins

    45 mins

    Joy1996's Note:

    This cake is so moist you don't need to frost it! Perfect for an after-school snack.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees.
    2. 2
      Grease and flour a 13x9" pan.
    3. 3
      Stir together the flour, baking powder, baking soda and salt in a medium bowl.
    4. 4
      Set aside.
    5. 5
      Beat the sugar and butter together until creamy.
    6. 6
      Add eggs, one at a time, until well blended.
    7. 7
      Add sour cream, banana and vanilla; mix well.
    8. 8
      On low speed, blend in flour mixture gradually until well incorporated.
    9. 9
      Stir in 1 cup of the mini chocolate chips.
    10. 10
      Pour batter into pan and sprinkle the remaining 1/2c.
    11. 11
      chocolate chips over top.
    12. 12
      Bake at 350 degrees for 40-45 minutes, or until toothpick comes out clean.

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    Ratings & Reviews:

    • on July 16, 2013

      55

      Awesome! This is exactly what I was looking for to use up my over ripe bananas. The cake is super moist and has the right amount of sweetness....no frosting needed. I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2011

      55

      Made this cake this afternoon because I had some overly ripe bananas that I didn't want to lose! I made several modifications (used greek yogurt in place of part of both the butter and sour cream), used light butter rather than regular, and used half whole wheat flour and half all purpose. Also cut the sugar, as it just seemed like too much, and didn't have a much in the way of chocolate chips, so I just added what I had and skipped putting them on top of the batter. It turned out splendidly though - thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 23, 2009

      55

      Scrumptious!!! After school, my stepdaughter and boyfriend came home. I served this cake and asked them to rate it out of 5 and with much enthusiasm, my stepdaughter said '5' and the boyfriend looked at me and said ''7' with big eyes lol Thank you for this wonderful after school snack cake!!! :D

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Chocolate Chip Banana Snack Cake

    Serving Size: 1 (119 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 400.7
     
    Calories from Fat 137
    34%
    Total Fat 15.3 g
    23%
    Saturated Fat 8.9 g
    44%
    Cholesterol 49.0 mg
    16%
    Sodium 225.5 mg
    9%
    Total Carbohydrate 64.1 g
    21%
    Dietary Fiber 2.2 g
    8%
    Sugars 38.6 g
    154%
    Protein 5.1 g
    10%

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