Total Time
50mins
Prep 25 mins
Cook 25 mins

A lovely crunchy sweet! Satisfy that chocolate peanut butter craving.

Ingredients Nutrition

Directions

  1. In a large mixing bowl, using your hand, combine butter, peanut butter, sugar, rice cereal and mini chocolate morsels.
  2. Roll mixture into 1-inch balls and place onto a parchment lined sheet pan in the freezer.
  3. In a double boiler, over simmering water, melt semisweet morsels. Stir constantly until melted and smooth.
  4. With a fork, dip the frozen balls in melted chocolate.
  5. Place on a cool cookie sheet lined with parchment paper.
  6. Place in freezer for 5 to 10 minutes until the chocolate has set.
  7. Store the balls in an airtight container at room temperature.

Reviews

(1)
Most Helpful

Made these for a post Halloween party and were extremely popular. They were easy to make and so delicious. Everyone who tried them loved them, and I didn't get a chance to take any back home with me :( I will have to make more once the sugar rush comes down.

Studentchef November 02, 2009

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