Chocolate Chess Pie

"A chocolate-pecan pie from the My Great Recipes collection. Quick and easy and very fudgy."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
9
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • In a mixing bowl, combine the butter, sugar, cocoa, and salt until well combined. Add eggs, combining well. Stir in milk and vanilla. Fold in pecans and pour into pie shell.
  • Bake in preheated 450 degree oven for 45 minutes, or until knife inserted comes out clean. Cool on rack.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a preschool teacher in Florida, here since marrying my hubby in Sept of '04. I have a stepdaughter. No kiddos of our own unless you count those with fur :-) We have 2 cats and 2 dogs who think they are cats. We are inovoled with our church and with our local American Legion post, where I cook breakfast once a month for the community, so I am always looking for new and fun breakfast/brunch ideas.
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes