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    You are in: Home / Recipes / Chocolate Chess Pie Recipe
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    Chocolate Chess Pie

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    Park Rangerette's Note:

    This recipe is from The Angus Barn, a favorite steak house in Raleigh, NC. My family had relocated from the midwest and had never tasted a "chess pie" before. It is fantastic and very easy!

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    • 1 unbaked pie shell
    • 1/2 cup butter
    • 2 semi-sweet chocolate baking squares
    • 1 cup sugar
    • 2 eggs, beaten
    • 1 teaspoon vanilla
    • 1 dash salt

    Directions:

    1. 1
      Melt butter and chocolate.
    2. 2
      Mix with other ingredients which have been blended together and pour into pie shell.
    3. 3
      Bake for 35 minutes (no longer than that!) at 350 degrees. Top with whipped cream to serve.

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    Nutritional Facts for Chocolate Chess Pie

    Serving Size: 1 (83 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 488.0
     
    Calories from Fat 268
    54%
    Total Fat 29.7 g
    45%
    Saturated Fat 14.3 g
    71%
    Cholesterol 111.1 mg
    37%
    Sodium 315.0 mg
    13%
    Total Carbohydrate 53.1 g
    17%
    Dietary Fiber 1.6 g
    6%
    Sugars 38.7 g
    154%
    Protein 4.5 g
    9%

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