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    You are in: Home / Recipes / Chocolate Chess Pie Recipe
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    Chocolate Chess Pie

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    20 mins

    25 mins

    joy morgan's Note:

    This is simple and always good. I use the Pillsbury crust found in the dairy case in a red box.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1/2 cup butter
    • 2 semi-sweet chocolate baking squares
    • 1 cup sugar
    • 2 eggs, well beaten
    • 1 teaspoon vanilla
    • 1 (9 inch) unbaked pie shells

    Directions:

    1. 1
      Melt chocolate and butter and cool.
    2. 2
      Beat eggs well, add sugar and vanilla.
    3. 3
      Combine butter and chocolate with egg/sugar/vanilla mixture.
    4. 4
      Pour into 9-inch pie shell.
    5. 5
      Bake at 350 for 20 to 30 minutes.

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    Nutritional Facts for Chocolate Chess Pie

    Serving Size: 1 (83 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 366.0
     
    Calories from Fat 201
    54%
    Total Fat 22.3 g
    34%
    Saturated Fat 10.7 g
    53%
    Cholesterol 83.3 mg
    27%
    Sodium 216.9 mg
    9%
    Total Carbohydrate 39.9 g
    13%
    Dietary Fiber 1.2 g
    4%
    Sugars 29.0 g
    116%
    Protein 3.3 g
    6%

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