Chocolate Cherry Cheesecake

Total Time
20hrs 20mins
Prep 20 mins
Cook 20 hrs

classic combination

Ingredients Nutrition

Directions

  1. For Crust: Combine chocolate wafer crumbs and melted butter or margarine; press onto bottom of 9 inch spring form pan.
  2. Bake at 350: F. for 10 minutes.
  3. Cool.
  4. NOTE: You can also use a ready made chocolate wafer crust. For Cheesecake; Soften gelatin in water; stir over low heat until dissolved.
  5. Combine cream cheese, sugar, cocoa and vanilla, mixing at medium speed on electric mixer until well blended.
  6. Gradually add gelatin, mixing until blended.
  7. Fold in remaining ingredients; pour over crust. Chill until firm.
  8. Pour cherry pie filling over top of cheesecake. Cut and serve.

Reviews

(2)
Most Helpful

I made this for dessert for my Christmas dinner and it was a hit. Yummy!

tak976 August 04, 2010

Made this dessert for a church spaghetti supper and it was a big hit. Use a premade chocolate graham crust to save time.

sydney2462 September 25, 2004

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