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    You are in: Home / Recipes / Chocolate Cherry Brownie Dessert Recipe
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    Chocolate Cherry Brownie Dessert

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    looneytunesfan's Note:

    A delicious rich dessert.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (20 ounce) package brownie mix (with pouch of chocolate syrup)
    • 1/3 cup water
    • 1/3 cup vegetable oil
    • 2 -3 eggs
    • 1 1/2 cups whipping cream (heavy)
    • 1 1/2 cups miniature marshmallows
    • 1/2 cup chopped maraschino cherry, well drained
    • 1 ounce semisweet baking chocolate, melted and cooled or 2 -3 tablespoons chocolate fudge topping, if desired

    Directions:

    1. 1
      Heat oven to 350 deg. Prepare and bake brownie mix as directed on package for fudgelike or cakelike brownies, using water, oil and eggs, in 13 x 9 inch rectangular pan. Cool completely. Beat whipping cream in chilled medium bowl with electric mixer on high speed until stiff. Gently stir in marshmallows and cherries. Spread evenly over brownies. Drizzle chocolate over top. Swirl chocolate through whipped cream mixture with knife, if desired. Cover and refrigerate about 1 hour or until chilled. For servings, cut into 4 rows by 4 rows. Cover and refrigerate any remaining dessert.

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    Ratings & Reviews:

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    Nutritional Facts for Chocolate Cherry Brownie Dessert

    Serving Size: 1 (82 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 312.6
     
    Calories from Fat 175
    56%
    Total Fat 19.5 g
    30%
    Saturated Fat 7.1 g
    35%
    Cholesterol 57.0 mg
    19%
    Sodium 135.0 mg
    5%
    Total Carbohydrate 34.3 g
    11%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.7 g
    14%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    maraschino cherries

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