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    You are in: Home / Recipes / Chocolate Cherry Balls Recipe
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    Chocolate Cherry Balls

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Nana Lee's Note:

    These cadies can be made as gifts anytime of the year. However, I think they would make a nice addition to your Christmas gift list and cookie tray. Paraffin can usually be found in the canning section of the store. Actually, hardware stores are the best place to find it.

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    Units: US | Metric


    1. 1
      In a large bowl, combine butter, powdered sugar, maraschino cherries, peanut butter, walnuts, coconut, and salt; shape into 1-inch balls.
    2. 2
      In the top of a double boiler over hot water, melt chocolate chips and paraffin wax.
    3. 3
      Insert a toothpick into each ball; dip into chocolate mixture to coat exterior.
    4. 4
      Place onto wax paper to set. Use another toothpick to push ball from inserted toothpick.
    5. 5
      If a hole remains where toothpick was inserted, add a small amount of chocolate coating to cover.

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    Ratings & Reviews:

    • on February 25, 2008


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    Nutritional Facts for Chocolate Cherry Balls

    Serving Size: 1 (1084 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1676.2
    Calories from Fat 919
    Total Fat 102.1 g
    Saturated Fat 46.7 g
    Cholesterol 40.7 mg
    Sodium 856.4 mg
    Total Carbohydrate 196.7 g
    Dietary Fiber 14.1 g
    Sugars 174.8 g
    Protein 23.2 g

    The following items or measurements are not included:

    paraffin wax block

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