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    You are in: Home / Recipes / Chocolate Cheesecake Pie Recipe
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    Chocolate Cheesecake Pie

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Charmie777's Note:

    A very simple pie that's sooo delicious. Easy to change to suit your tastes...instead of milk chocolate chips try...white chocolate, peanut butter, peanut butter & chocolate, or butterscotch! I've tried them all!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large mixing bowl, beat the cream cheese, butter, sugar and vanilla until smooth.
    2. 2
      Beat in melted chocolate.
    3. 3
      Fold in Cool Whip.
    4. 4
      Spoon into crust.
    5. 5
      Cover and chill until ready to serve.
    6. 6
      Serve with additional cool whip!

    Browse Our Top Cheesecake Recipes

    Ratings & Reviews:

    • on May 16, 2006

      45

      This is an awesome pie. Rich and creamy. I made this for my mother in law for Mother's Day. A real winner. I used the Milk Chocolate Chips. This is so easy. A real keeper at my house. Thanks for sharing

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 01, 2005

      45

      Very very good and easy to make! I made it with milk choc. chips.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Cheesecake Pie

    Serving Size: 1 (135 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 600.6
     
    Calories from Fat 382
    63%
    Total Fat 42.4 g
    65%
    Saturated Fat 24.4 g
    122%
    Cholesterol 63.5 mg
    21%
    Sodium 409.2 mg
    17%
    Total Carbohydrate 51.1 g
    17%
    Dietary Fiber 0.8 g
    3%
    Sugars 38.9 g
    155%
    Protein 5.6 g
    11%

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