6 Reviews

Loved it! Moist and yummy. Followed direction exactly but hoping for a little bit more cheesecake taste to it.

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CherryRN January 04, 2013

So MOIST and tasty! I made exactly 18 and maybe could've cut it back to 16 cupcakes, as I like mine to bake up high over the tops of the wrappers for presentations' sake. I loved not having to frost anything and loved how EASY they were to make! Thanks again - they were a hit at supper w/EVERYBODY! :-)

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Rachie P April 08, 2009

These make you want more to say it lightly! I couldn't leave them alone and had more than my share! Thank goodness I cut the recipe in half or I would have gained 5 lbs :) We loved these and they were so easy to whip up! These will be made again, you can bet your bippie on that!

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beckyjacobs54 April 01, 2009

These are amazing. Very moist and absolutely delicious! Easy to make, too. Thanks so much!

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CLaabs May 05, 2008

These were very easy to make. I like not having to frost cupcakes, as I normally find that task very tedious! These are extremely rich and chocolaty, so one cupcake goes a long way.

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Ms*Bindy May 26, 2007

Yummy! Easy and quick to make. What a wonderful taste treat. The chocolate is rich, dark, moist and tender, and the cheesecake topping is a lovely mellow surpise. Thank you so much for sharing. My family & I enjoyed these too much, I won't tell you how many I ate. Thanks so much for sharing *Alia*. I will be making these again often.

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Baby Kato September 21, 2006
Chocolate Cheesecake Cupcakes