Chocolate Cheesecake

Submitted by Danielle K.

"This one looked good, so I just had to take down the recipe."

 

• Ready In: 4hrs 40mins
• Ingredients: 7
• Serves: 12

ingredients

• 1 chocolate wafer pie crust

• Filling

• 12 ounces semi-sweet chocolate chips
• 16 ounces cream cheese, softened
• 3⁄4 cup sugar
• 2 tablespoons flour
• 2 eggs
• 1 teaspoon vanilla

directions

1. In a saucepan over low heat, melt the chocolate chips; stir until smooth. Set aside.
2. In a mixing bowl, beat cream cheese and sugar until smooth.
3. Add flour and beat well.
4. Add eggs; beat on low just until combined.
5. Stir in vanilla and chocolate just until blended. Pour over crust.
6. Bake at 350 for 40-45 minutes or until center is almost set.
7. Cool on a wire rack for 10 minutes.
8. Carefully run a knife around edge of pan to loosen; cool 1 hour longer.
9. Chill over night.