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    Chocolate Cheese Pie

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 10 mins

    10 mins

    4 hrs

    Ashbow's Note:

    Double the cream cheese, double the deliciousness! ;) Cooking time includes chilling time. Please rate and review. From Hershey's Classic Recipes.

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    Ingredients:

    Serves: 6-8

    Yield:

    pie

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 350 degrees F.
    2. 2
      Beat cream cheese, sugar and vanilla in large bowl until well blended.
    3. 3
      Add cocoa; beat until well blended, scrapping sides of bowl and beaters frequently. Add eggs, beat well. Stir in whipping cream. Pour into crust.
    4. 4
      Bake 35 to 40 minutes. The center will be soft but will set upon cooling.
    5. 5
      Cool to room temperature. Cover; refrigerate several hours or overnight.
    6. 6
      Serve with pie filling.
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    Chocolate Cheese Pie. Recipe by ms_bold

    Chocolate Cheese Pie

    By ms_bold
    View All Pies Recipes

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    Nutritional Facts for Chocolate Cheese Pie

    Serving Size: 1 (183 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 640.5
     
    Calories from Fat 311
    48%
    Total Fat 34.5 g
    53%
    Saturated Fat 17.9 g
    89%
    Cholesterol 154.8 mg
    51%
    Sodium 364.5 mg
    15%
    Total Carbohydrate 75.4 g
    25%
    Dietary Fiber 1.6 g
    6%
    Sugars 36.1 g
    144%
    Protein 8.6 g
    17%
    Detailed Nutrition Values About Nutrition Info

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