Chocolate Charlie Pancakes by Rebekah Gay

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Total Time
10 mins
5 mins

A new breakfast version of your favorite cookie, Chocolate Charlies. This was invented by my 9 year old daughter, Rebekah

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  1. Preheat griddle on medium heat.
  2. Mix first 6 ingredients in a batter bowl.
  3. Reduce heat to medium-low.
  4. Spray griddle with cooking spray before pouring each pancake.
  5. Pour batter into 4 inch circles, (they will spread a bit).
  6. Cook till edges are set and center is bubbly.
  7. Spray pancake with cooking spray, then flip.
  8. Cook approximately 2 more minutes.
  9. Transfer to plate and pour both syrups.
  10. Serve immediately.