Chocolate-Chambord Cheesecake

"An incredible cheesecake! Top this with not only chips, but crushed chocolate wafers, almonds, and the most heavenly chocolate you can find. I served this to my Dad on his birthday. He was a very happy man."
 
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photo by skat5762 photo by skat5762
photo by skat5762
photo by skat5762 photo by skat5762
Ready In:
1hr 10mins
Ingredients:
11
Serves:
8
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ingredients

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directions

  • Preheat oven to 300-degrees.
  • Place sugar and next 8 ingredients in food processor and process until smooth.
  • Add egg; process until blended.
  • Pour mixture into prepared pan, and sprinkle with minichips.
  • Bake for 55 minutes, or until center barely moves when pan is touched.
  • Turn oven off, leave door shut, and let cheesecake cool, about 3- 4 hours.
  • Remove from oven, run knife around edges, and refrigerate at least 8 hours, covered.

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RECIPE SUBMITTED BY

Food, felines, vino, photography
 
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