Chocolate Chai Tea

READY IN: 15mins
Recipe by gailanng

A wonderfully sweet chocolate chai. Makes your tea a little more exciting. Note: I especially like alwalde's suggestion to cut back on the milk. Please take that change into consideration when preparing.

Top Review by awalde

Comforting and warming spiced beverage. All those tropic ingredients melts well together and develop a nice flavor.
I prepared as suggested, but I cutted down the nutmeg as I used some fresh grounded.
It's good way to cut down the quantity of milk keeping full taste. The chilli addition is a good tip!
Thanks a lot for offering this.

Ingredients Nutrition


  1. In a saucepan, bring water to a boil. Remove from heat; add tea bags. Cover and steep 5 minutes. Remove tea bags.
  2. Stir in sugar and cocoa. Bring to a boil; reduce heat. Add milk, vanilla, spices and salt. Cook and stir over medium heat until mixture is heated through, about 5 minutes. Do not boil. Strain, if desired. Pour into warm mugs. Garnish each with whipping cream and a sprinkle of nutmeg, if desired.

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