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    You are in: Home / Recipes / Chocolate Caramel Crunch Bars Recipe
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    Chocolate Caramel Crunch Bars

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 01, 2008

      I've been making this recipe for several years and it is AWESOME! The slight differences in my recipe are (1) use a GREASED pan, (2) use milk instead of water, (3) use 1.5 cups brown sugar, (4) 1 t. soda and (5) 1/2 t. salt. (Sometimes I also add 1 cup chopped walnuts with the chocolate chips.) Cut while warm and store in a tightly closed container. Thanks for posting this family favorite!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2005

      These were excellent! The only thing I can add is that you really need to line the pan, because they are very difficult to get out. My entire family loved these.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chocolate Caramel Crunch Bars

    Serving Size: 1 (1511 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1581.5
     
    Calories from Fat 624
    39%
    Total Fat 69.4 g
    106%
    Saturated Fat 18.4 g
    92%
    Cholesterol 7.0 mg
    2%
    Sodium 1108.9 mg
    46%
    Total Carbohydrate 232.7 g
    77%
    Dietary Fiber 8.1 g
    32%
    Sugars 142.3 g
    569%
    Protein 19.8 g
    39%

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