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    You are in: Home / Recipes / Chocolate Caramel Cookies Recipe
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    Chocolate Caramel Cookies

    Chocolate Caramel Cookies. Photo by Mrs Caz

    1/1 Photo of Chocolate Caramel Cookies

    Total Time:

    Prep Time:

    Cook Time:

    53 mins

    45 mins

    8 mins

    Mrs Caz's Note:

    These are so easy to make and so yummy! I got the recipe from DVO.

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    Ingredients:

    Serves: 24

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Beat butter until creamy.
    2. 2
      Gradually beat in sugar, eggs, and vanilla.
    3. 3
      Add dry ingredients, cover, and chill for about 1/2 hour (It's a little sticky if you don't chill the dough).
    4. 4
      Mix nuts (optional) with 1 tablespoon sugar.
    5. 5
      Press each piece of dough around one piece of candy.
    6. 6
      Roll into a ball.
    7. 7
      Roll the ball of dough in the nut/sugar mixture and place on greased cookie sheet.
    8. 8
      Bake at 375 for 8 minutes.
    9. 9
      Let cool for 3-4 minutes before moving to cooling rack.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Caramel Cookies

    Serving Size: 1 (49 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 249.4
     
    Calories from Fat 99
    39%
    Total Fat 11.0 g
    17%
    Saturated Fat 6.9 g
    34%
    Cholesterol 39.4 mg
    13%
    Sodium 139.7 mg
    5%
    Total Carbohydrate 36.4 g
    12%
    Dietary Fiber 1.3 g
    5%
    Sugars 25.5 g
    102%
    Protein 2.9 g
    5%

    The following items or measurements are not included:

    Rolo chocolates

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