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Assemble and freeze the parfaits up to a day ahead; to serve, dollop with whipped topping and sprinkle with cinnamon. You can place the parfait glasses in the freezer about 30 minutes before assembling to help the layers firm up quickly. Taken from Cooking Light.
Units: US | Metric
Serving Size: 1 (15 g)
Servings Per Recipe: 6
The following items or measurements are not included:
low-fat chocolate ice cream