Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This is a dessert cannoli. If you can not find the cannoli cones, use sugar cones. The recipe comes from Better Homes and Gardens. Cooking time is chill time.

Ingredients Nutrition


  1. For filling, Combine ricotta cheese, sugar, cocoa powder, and vanilla in a medium bowl; Stir or beat until smooth, fold in chocolate pieces; Cover and chill.
  2. Spoon filling into a pastry bag fitted with a large tip; Pipe filling into cones.
  3. Sift powdered sugar over cones; Chill UP TO 1 Hour.
  4. Don't let set longer, they will get soggy.


Most Helpful

Really good! I did make them with cannoli shells. I added an extra 2 teaspoons of cocoa powder to these, I think I could have done even more!

Maito May 23, 2010

Had bought some cannoli shells and was glad to find this recipe. Made just half of it and it was super good. I have had cannolis with ricotta filling before, but never with the chocolate flavor. Very easy dessert. Thanks for another winner, Barb.

Marie February 20, 2005

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