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    Chocolate Cannoli

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Barb Gertz's Note:

    This is a dessert cannoli. If you can not find the cannoli cones, use sugar cones. The recipe comes from Better Homes and Gardens. Cooking time is chill time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      For filling, Combine ricotta cheese, sugar, cocoa powder, and vanilla in a medium bowl; Stir or beat until smooth, fold in chocolate pieces; Cover and chill.
    2. 2
      Spoon filling into a pastry bag fitted with a large tip; Pipe filling into cones.
    3. 3
      Sift powdered sugar over cones; Chill UP TO 1 Hour.
    4. 4
      Don't let set longer, they will get soggy.
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    Chocolate Chip Cannoli Filling (W/Kahlua & Creme De Cacao). Recipe by Emily Elizabeth

    Chocolate Chip Cannoli Filling (W/Kahlua & Creme De Cacao)

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    Nutritional Facts for Chocolate Cannoli

    Serving Size: 1 (49 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 107.1
     
    Calories from Fat 58
    54%
    Total Fat 6.4 g
    9%
    Saturated Fat 4.0 g
    20%
    Cholesterol 20.9 mg
    6%
    Sodium 34.9 mg
    1%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 6.2 g
    25%
    Protein 4.8 g
    9%

    The following items or measurements are not included:

    cannoli cones

    Detailed Nutrition Values About Nutrition Info

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