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    You are in: Home / Recipes / Chocolate Cakies Recipe
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    Chocolate Cakies

    1/1 Photo of Chocolate Cakies

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    2 hrs 15 mins

    15 mins

    Chef #946671 - Stacey Geist's Note:

    Chewy, chocolaty cookies made with cream cheese and chocolate cake mix. Easy & tasty. My kids love to make these with me for their lunch boxes. Try different flavors to mix it up!

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    Ingredients:

    Serves: 30

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Mix cream cheese and butter in deep bowl until well blended.
    3. 3
      Beat in egg.
    4. 4
      Beat in vanilla and chocolate syrup.
    5. 5
      Beat in chocolate chips.
    6. 6
      Beat in or mix in by hand the dry cake mix. Batter will be very thick.
    7. 7
      Cover dough and refrigerate for 2 hours.
    8. 8
      Roll dough into tablespoon-sized balls and roll generously in powdered sugar.
    9. 9
      Place on ungreased cookie sheet 2 inches apart and bake for 12 minutes.
    10. 10
      Scrape cookies from bottom of pan immediately and allow to cool completely on pan or another flat surface (not cooling rack).
    11. 11
      For larger cookies, increase your baking time by a few minutes. Cookies should be set and hold their form when being removed from pan by spatula.

    Ratings & Reviews:

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    Nutritional Facts for Chocolate Cakies

    Serving Size: 1 (43 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 191.6
     
    Calories from Fat 108
    56%
    Total Fat 12.1 g
    18%
    Saturated Fat 6.3 g
    31%
    Cholesterol 23.5 mg
    7%
    Sodium 175.4 mg
    7%
    Total Carbohydrate 21.3 g
    7%
    Dietary Fiber 1.1 g
    4%
    Sugars 13.5 g
    54%
    Protein 2.4 g
    4%

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