Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chocolate Cake in a Mug Recipe
    Lost? Site Map

    Chocolate Cake in a Mug

    1/1 Photo of Chocolate Cake in a Mug

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    10 mins

    2 mins

    Thula7's Note:

    I got this one November while doing NaNoWriMo. It's great for a chocolate fix or a cake fix, and it's a perfect cake to share.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 2

    Yield:

    cake

    Units: US | Metric

    • 4 tablespoons sugar
    • 4 tablespoons flour
    • 2 tablespoons unsweetened cocoa powder
    • 1 large egg
    • 3 tablespoons milk
    • 2 tablespoons vegetable oil

    Directions:

    1. 1
      Mix dry ingredients very well in mug.
    2. 2
      Add egg and mix well or you will have bits of egg white in your cake.
    3. 3
      Add liquids and mix well. Make sure you have no pockets of dry ingredients remaining.
    4. 4
      Microwave on high about 2 minutes. Cake is done 15 - 30 seconds after rising.

    Ratings & Reviews:

    • on March 17, 2014

      55

      This is only the 2nd mug cake recipe I've tried and I'm not trying any others. I've already scooped out multiple batches of the dry ingredients into baggies for even quicker gluttony. The first was perfect, the second was perfect and the 3rd I let sit in the microwave while I did dishes and then got it and it was dried out, so either I cooked it too long or it didn't like waiting to be eaten. Either way, this recipe is great! moist. yum.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 31, 2011

      55

      This is such a wonderful idea! I love that it takes less than five minutes to make and I don't have to worry about cake going to waste. Thank you for sharing this, I'm very surprised that nobody else has reviewed this amazing recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2013

      55

    Read All Reviews (7)

    Advertisement

    Nutritional Facts for Chocolate Cake in a Mug

    Serving Size: 1 (107 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 337.3
     
    Calories from Fat 159
    47%
    Total Fat 17.7 g
    27%
    Saturated Fat 3.5 g
    17%
    Cholesterol 96.2 mg
    32%
    Sodium 48.4 mg
    2%
    Total Carbohydrate 41.4 g
    13%
    Dietary Fiber 2.2 g
    8%
    Sugars 25.3 g
    101%
    Protein 6.5 g
    13%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes