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    You are in: Home / Recipes / Chocolate-Butterscotch No Bake Cookies Recipe
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    Chocolate-Butterscotch No Bake Cookies

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Kzim4's Note:

    This is a recipe that my mom gave to me. They are my husbands favorite! Different, but VERY, VERY good!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt chips over double boiler.
    2. 2
      Remove from heat.
    3. 3
      Add marshmallows and noodles.
    4. 4
      Stir to coat.
    5. 5
      Drop by spoonfuls onto waxed paper.
    6. 6
      Chill in fridge.
    7. 7
      Store in airtight container in fridge.

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    Ratings & Reviews:

    • on September 30, 2009

      55

      We loved the flavor. I skipped the marshmallows and added 1 cup of nuts. Now that's how I grew up eating them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2008

      45

      We used to have these growing up, but I don't remember the marshmallows in them. I bet they would be great. I'll have to make up a batch and see if my son likes them as much as I did when I was a kid. Thanks for posting, Kzim!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2007

      55

      Reminds me of my childhood. Thank you for posting this. When my Mom passed away, we were unable to find all her "old" tried and true recipes. Thank you so very much! ~ Wendy

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chocolate-Butterscotch No Bake Cookies

    Serving Size: 1 (39 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 199.4
     
    Calories from Fat 100
    50%
    Total Fat 11.2 g
    17%
    Saturated Fat 6.3 g
    31%
    Cholesterol 0.0 mg
    0%
    Sodium 56.9 mg
    2%
    Total Carbohydrate 25.4 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 18.3 g
    73%
    Protein 1.7 g
    3%

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