Chocolate Butterscotch Cereal Bars
Added July 06, 2009 | Recipe #380433
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Prep Time:
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Another very easy dessert that is so delicious - and is made in minutes!! Melting chocolate in the microwave is a quick alternative to melting it in a double boiler. Place chocolate in a microwave-safe bowl that won't crack and within one minute, your chocolate will be ready for spreading with very little clean-up!!
Directions:
1
Butter 13x9-inch baking pan.
2
Combine sugar and corn syrup in heavy saucepan; bring just to a boil over medium heat, stirring comstantly. Remove from heat; stir in peanut butter. Stir in cereal. Press into prepared pan.
3
Melt chocolate and butterscotch chips in medium, microwave-safe bowl on medium-high power for 1 minute; stir. Microwave at additonal 10-20 second intervals, stirring until smooth. Spread over cereal mixture. Refrigerate for 20 minutes or until firm.
Nutritional Facts for Chocolate Butterscotch Cereal Bars
Serving Size: 1 (1274 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 118.7
-
- Calories from Fat 53
- 45%
- Total Fat 5.9 g
- 9%
- Saturated Fat 3.9 g
- 19%
- Cholesterol 10.1 mg
- 3%
- Sodium 61.8 mg
- 2%
- Total Carbohydrate 17.2 g
- 5%
- Dietary Fiber 0.2 g
- 0%
- Sugars 10.6 g
- 42%
- Protein 0.5 g
- 1%
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