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I really enjoyed the flavor. I was out of vanilla and heavy cream so substituted 2Tbs 2tsp sweetened condensed milk and 2Tbs 2tsp skim milk. It was too runny to decorate with though. I could have thickened it up with more cocoa powder and sugar but ran out of time so just covered with sprinkles...lol. It was still a hit! Thanks for the recipe.

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gingersnap081 August 06, 2011
Chocolate Buttercream Frosting