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    You are in: Home / Recipes / Chocolate Brownie Cake Recipe
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    Chocolate Brownie Cake

    Chocolate Brownie Cake. Photo by Lori Mama

    1/1 Photo of Chocolate Brownie Cake

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Chef mariajane's Note:

    Another great cake recipe, that is an easy one to make and delightful to eat.

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    Ingredients:

    Serves: 16

    Yield:

    squares

    Units: US | Metric

    Directions:

    1. 1
      In a medium saucepan bring to a boil the water, margarine, cocoa, and shortening. Remove from heat and add the remainder of ingredients. Pour into a greased jellyroll pan. Bake at 350F for 20 minutes.

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    Ratings & Reviews:

    • on August 09, 2011

      55

      Lovely, moist cake. I used butter in place of the margarine, as I do not care for it. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chocolate Brownie Cake

    Serving Size: 1 (82 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 255.6
     
    Calories from Fat 95
    37%
    Total Fat 10.5 g
    16%
    Saturated Fat 2.6 g
    13%
    Cholesterol 24.5 mg
    8%
    Sodium 124.9 mg
    5%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 0.6 g
    2%
    Sugars 25.1 g
    100%
    Protein 2.8 g
    5%

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