Chocolate Bottom Banana Squares
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
24
ingredients
- 118.29 ml butter
- 236.59 ml sugar
- 1 egg
- 4.92 ml vanilla
- 354.88 ml mashed bananas (about 3 medium bananas)
- 354.88 ml flour
- 4.92 ml baking powder
- 4.92 ml baking soda
- 2.46 ml salt
- 59.14 ml baking cocoa
- 236.59 ml chocolate chips
directions
- In mixing bowl, cream butter and sugar. Add egg, vanilla, and bananas, beating thoroughly.
- In a separate bowl, combine flour, soda, baking powder, and salt. Add to creamed mixture and mix well.
- Divide batter in half. Add the cocoa to one portion of the batter. Spread that portion in the bottom of a greased 9 x 13-inch baking dish. Spoon remaining batter on top, swirling gently with butter knife if desired, and sprinkle with chocolate chips.
- Bake at 350 degrees for 30 minutes or until batter tests done with a toothpick or fork. Cool and cut into 24 squares.
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